Throw away the oven! The tastiest cake made of biscuits and pastry cream
Ingredients:
biscuits -300g (10.6oz)
sponge fingers – 200 g (7 oz)
for the cream:
milk – 1.5 l (51 fl oz)
eggs – 5 pieces
sugar – 230 g (8.18 oz)
vanilla sugar – 15 g (½ oz)
cheese cream – 230 g (8.18 oz)
powdered sugar – 50 g (1.76 oz)
corn starch – 150 g (5.3 oz)
condensed milk – 150 g (5.3 oz)
TO COLD 30 minutes
Tray size 20×30 cm (8 in x 12 in)
for the lemonade:
cucumbers – 1 piece
lemon – ½ piece
ginger – 30 g (1 oz)
mint – 20 g (0.7 oz)
water – 150 ml (5.07 fl oz)