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Ingredients:
220 ml warm milk.
50 gr condensed milk.
10 gr dry yeast.
We mix.
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2 eggs.
1 tablespoon of mayonnaise.
70 gr melted butter.
Mix everything again.
450 gr wheat flour.
Sift through a sieve.
1 teaspoon of salt.
10 gr of baking powder.
The dough is liquid.
Add another 100 grams of wheat flour.
180 gr of cottage cheese.
3 tablespoons of sugar.
We mix.
1 filling is ready!
1 egg.
30 gr sour cream.
1 tablespoon of sugar.
We mix.
100 gr butter.
100 grams of sugar.
100 gr wheat flour.
We mix.
Should be a crumb.
We use milk cartons.
We cut.
The dough has risen very well!
We divide the dough into 9 parts.
The third filling is raisins.
We repeat the same.
Cover and leave for 30 minutes in a warm place.
The dough is done!
1 egg yolk.
Milk.
Sprinkle with crumbs.
Sprinkle with poppy seeds.
Bake at 180°C (350°F) for 25 minutes.
Delicious!
Bon appetit!